Bone broth, hospitals and bad memories 

  
When I’m in the hospital one of the things I hate the most (besides the dehumanization, pain, misery and zero sleep) is the food. And the one food that has turned my stomach more by its mere presence than any other food, was beef broth. The smell always produced the physical preparations for vomiting as soon as the smell hit my nose. That is why I was shocked today when I drank a full cup of bone beef broth and I thoroughly enjoyed it. 

I was very anxious as I cut open the package of Kettle and Fire’s grassfed beef bone broth today  and waited to have my nose assaulted by the noxious nauseating  odor of beef broth but that never happened. In fact as I took the initial first whiff of the golden elixir it was not offensive in the least. Feeling a little more confident,  I poured the contents into a sauce pan and began to simmer it. I thought surely as it heated the unpleasant aroma would be released and assault my nostrils just as the disgusting beef broth had always done when I was in hospital.

Again my nose was spared. The aroma was mild but very pleasant. I poured a mug of the clear golden  brown liquid, girded my loins and tentaviley took a sip. I waited for my tongue and stomach to immediately revolt but they did not. I took another sip and another. It took my brain a few seconds to catch up and realize,  that it was not in the least revolting, and yes it was truly delicious.

No off flavors, no tinny taste and most surprisingly I found hints of maple syrup notes in the broth. The more I drank it the more I enjoyed it. Not only was it extremely tasty and satisfying it left my cracked lips moisturized. With each sip a pleasant and tasty glossy residue was left on my lips as a reminder of the reported healing properties it contains.  

I’ve had bone broth sitting in my pantry for six months now. Every time I would see it on the shelf I would say to myself “I’ll try it tomorrow” because I dreaded taking a sip. But the fear was unfounded. Kettle and Fire has produced an amazing product that is something I am going to incorporate into my morning and evening routine. 

Bone broth’s reported health benefits are legion. I am most interested in its reported ability to help heal the GI tract and also help with skin issues such as psoriasis. And on top of all the health benefits it’s also delicious. I plan on having a cup tonight before dinner. 

If you are interested in more of the health benefits visit Kettle and Fire’s website: https://www.kettleandfire.com

Their ingredient list is impressive which includes grassfed beef bones along with veggies and herbs. For me drinking the bone broth not only nourished my body but also helped me to mentally overcome a past negative memory and by doing so enjoy a new positive experience that will hopefully lead to improved health over the long haul. 

How many other things do I avoid today that could be potentially good for me because of the negative memories that I still hold on to from the past? That is a question I will ponder tonight as I enjoy a steaming mug of Kettle and Fire’s grassfed beef bone broth. 

Brad 

FYI: In 2013 there was a study done showing high lead levels in chicken bone broth. The study was severely flawed. You can read a full write up about it here: http://www.westonaprice.org/health-topics/soy-alert/bone-broth-and-lead-contamination-a-very-flawed-study-in-medical-hypotheses/

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